 |
 |
Wisconsin Culinary Tour
2009 DW Destination
The Tastes of Wisconsin are as diverse and exquisite as you’ll find anywhere in the country. In the dairy state not only are there one of a kind artisan cheeses, yogurts, and an expansive array of dairy products in Green County and towns like Potosi and Lancaster… but there are also Cranberries in the town of Warrens. When we say cranberries, we don’t just mean plain cranberries, although you’ll find those too. In Warrens, every kind of food you can think of is made with only the best cranberries and you’ll delight in trying them all. And to wash it all down… some of the best brews you’ve tasted can be found at Green County’s awesome breweries and their annual Cheese Days festival. So come to the state with only the best smorgasbord of flavors on your next Culinary Tour! The Tastes of Wisconsin are waiting for you!
Contact Information:
Visit www.travelwisconsin.com
Click here for more information on Wisconsin Culinary Tours! »
|
 |
| Show Information |
Wisconsin Culinary - The Tastes of the State
Next Airdate: August 21-22, 2010
Wisconsin’s culinary options cannot be outdone, and on this episode of Discover Wisconsin, we’ll show you why. We kick off our “Tastes of the State” tour at Warrens Cranfest to experience cranberries in ways you never imagined. A stop in the town of Lancaster will lead us to Woolwich Dairy where your craving for goat cheese of many flavors will hit an all time high. A visit to Vesperman Farms will show us how the Vesperman family grows their own food that then sell in their Cedar House Restaurant in downtown Lancaster. To wash it all down a tour of the Potosi Brewery and their National Brewery Museum will quench your thirst. Heading into Green County we’ll check out the cheese at Edelweiss Creamery and the Roth Kase Factory as well as the world class brews at Minhas Brewery and the New Glarus Brewing Company. Plus, dessert comes in many forms of yogurt at Sugar River Dairy in Albany. To round out the culinary tour we hit Cheese Days in Monroe where the fried cheese curds and cream puffs keep people coming back year after year and from all over the United States. So join us on “Wisconsin Culinary; The Tastes of the State.” |
|
|
|
|
|
|
| Brought to you by: |
|
| American Transmission Company |
|
There are currently no events scheduled for this destination.
|
|
|
|
